Reserve a table

Please note:

Due to the nature of the dining experience, we take reservations of up to 8 people only which you can do via our widget, any other questions please email
Credit card details must be provided for all bookings, these are securely kept with a third party called Stripe. We have a 24 hour notice cancellation policy for tables of 1-4 guests, for 5-8 guests its 48 hours, if we receive no cancellation within this time or a party does not show, this will incur a 100% penalty fee per person (£85).

For all bookings, we allow 2 hrs 45 mins.

Opening times

Wednesday – Sunday, reservations 5 – 8.30pm


Get a voucher

aizle (n) [Scots.] a burning coal; a glowing hot ember; a spark.

The best meals are the ones you don’t have to choose. Everything at Aizle is made in-house, from the nutritious live ferment in the sourdough, to the hand churned butter, to the aquavit and aged kombucha in our cocktails. Aizle is based in the Garden Room at The Kimpton Charlotte Square, if you are looking for a room reservation, please head to

Dinner Experience

Our set 6-course tasting menu changes constantly, dictated by what is local and in season.
A dish or garnish may be on for 10 weeks, others for only a few.
Our tasting menu is £85 per person & we offer paired drinks for £60 per person, we also have a full wine and cocktail list.

Summer Harvest

Subject to change daily, according to availability, micro-climates and quality assurance.

Please note we at Aizle have no choice of menu or ingredients.

We cannot accommodate individual dislikes.


If given sufficient notice, we can cater to the following requirements only: vegetarian, pescatarian, dairy free, gluten free, pregnancy requirements, no seafood, or nut allergies.

We currently do not offer a vegan menu or a dairy free vegetarian menu.

Please note we have a 24 hour notice cancellation policy for a party size of 1-4 guests, 48 hours for party size 5-8.

We are hiring front and back of house, please email us a copy of your CV and cover letter.

Due to the nature of our dining experience, we ask that children brought are over 3 years old and no pets.


News and Press

Privacy policy

Photography by Sally Jubb and Kristie De Garis.
Website by More Yum Studio.